
CHRISTINE'S
Specialty Buffets
Creole River Queen: Jambalaya: Chicken | Sausage | Vegetables | Tomato
Shrimp & Grits: White Country Grits | Spicy Shrimp | Cream | Pepper Sauce
Red Beans & Rice: Sausage | Onions
Bread Pudding with Crème Anglaise: Cream | Whiskey | Sugar
Shrimp and Grits: White Country Grits | Spicy Shrimp | Pepper Sauce
Condiments: Italian Sausage | Sharp Cheddar Cheese | Parmesan Cheese
Real Bacon Bits | Green Onions
Mashed Potato Bar: Creamy Mashed Potatoes
Condiments: Butter | Sour Cream | Real Bacon Bits | Salsa | Black Beans
Cheddar Cheese | Diced Tomatoes | Green Onions | Fried Onions
Taco Bar: Seasoned Beef
Condiments: Taco Shells | Cheddar Cheese | Sour Cream | Salsa
Lettuce | Diced Tomatoes | Guacamole
Sides: Mexican Rice | Seasoned Black Beans
Add Chicken 4.00
Nacho Bar: Yellow Tortilla Chips
Condiments: White Cheese | Jalapenos | Salsa | Pico de Galo | Sour Cream
Kalamata Olives | Green Onions | Diced Tomatoes
Action Stations
Additional $65.00 Chef Attendant Fee Required for Action Stations
Fajita Station: Beef Tenderloin | Chicken | Garlic | Soy | Cilantro
Sautéed: Onions | Peppers
Flour Tortilla Shells | Soft Corn Shells
Condiments: Sour Cream | Salsa | Cheddar Cheese | Lettuce | Tomatoes | Guacamole
Sides: Mexican Rice | Seasoned Black Beans
Pasta Station: Farfalle | Rigatoni | Linguine
Sauces: Marinara Sauce | Alfredo Sauce | Pesto Sauce
Condiments: Grilled Chicken | Italian Sausage | Tomatoes | Asparagus | Mushrooms
Roasted Red Peppers | Kalamata Olives | Shaved Parmesan Cheese | Crushed Red Peppers
Mac and Cheese: Creamy 5 Cheese Homemade Mac
Condiments: Diced Chicken | Italian Sausage | Green Onions | Real Bacon Bits
Diced Asparagus | Broccoli | Sharp Cheddar | Parmesan Cheese
Add Lobster 5.00 upcharge
All Stations can be added to buffets and reception menus at a reduced price
Please add a 5% up charge to all orders if they are dropped off or picked up
(for disposal pans)